Guesthouse in Fuschl am See
3-course meals
Dinner A:
- semolina-dumpling soup
- fresh char / Saibling from Lake Fuschl with garlic butter, potatoes and salad homemade apple strudel
Dinner B:
- cream of garlic soup
- Stefanihof mixed grill with French-fries and vegetables
- fruit-salad
Dinner C:
- clear beef broth with sliced pancakes
- roast pork platter with meat, spare-ribs and sausages, served with dumplings and cabbage
- mousse au chocolat
4-course meals
Dinner A:
- smoked Scandinavian salmon with creamed horse-radish and bread or rolls
- French onion soup with cheese croutons
- chicken breasts stuffed with spinach on a cream sauce with vegetable rice
- ice cream-flower „Stefani“
Dinner B:
- grilled char on a bed of dill pasta
- Italian tomato soup
- Fillet of pork on a cognac sauce with potato cubes and broccoli
- Ice cream pancakes on fruit mousse
